Plain Overnight Oats

1/2 cup oats*
1/2 cup almond milk

Combine all ingredients in a mason jar and refrigerate overnight.  In the morning, you have breakfast!  Oatmeal can be warmed or eaten at room temperature.

*Use steel-cut oats for a crunchier oatmeal, or rolled oats/gluten-free rolled oats for a smoother oatmeal.